Rooms I love – and why. No. 1 in series. The Rotunda at the Pierre Hotel

Note the balance and flow of the flowers, note the graduated size change top to bottom, this is VERY hard to do well on a cake and maintain the symmetrical balance overall!

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1 thought on “Weinstock cake in pink”

  1. Edgar Compton said:

    Brad,

    This cake is amazing! It’s like a beautiful dream.

    Edgar

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